Programs & Courses

Health Care Cook

Cooks in health care are in demand. The Health Care Cook program is designed to prepare cooks for work in health care settings, such as hospitals, long-term care homes, personal care homes and private care facilities. You will learn how to interact with patients and residents, modify diets to meet specific texture and nutritional requirements related to medical conditions, and work as part of an interdisciplinary team. You will combine hands-on cooking skills with online theoretical knowledge to flexibly gain valuable health care cooking experience.

The Health Care Cook program is an intensive 38-week certificate program offered through Southeast College (exact program location TBD). You will gain experience in:

Admission Requirements

Special Admission

Applicants who do not possess the academic qualifications for a program may be admitted if evidence of probable success can be established through a special admission assessment. Interested individuals should still apply. Applicants are automatically considered for special admission. However, some specific admission requirements may still need to be met.

For additional information, please visit the Saskatchewan Polytechnic website.

Fall 2021 Program Intake Information

Location: TBD

Program Date: September 20, 2021 – June 24, 2022

Tuition : TBD

Materials: TBD

Applications submitted after July 1st

*In order to ensure prompt acceptance into our program, applicants should make every effort to ensure that applicable transcripts have been received by our Registrar’s office within 5-7 business days of program application*

Download and print your complete application package Health Care Cook

For more detailed information, please call our toll free registration line at 1-866-999-7372 or email registration@southeastcollege.org

View all Courses